Seared Salmon with Fennel Slaw & Beetroot Hummus
Perfectly seared salmon meets crisp fennel slaw and vibrant beetroot hommus in this fresh, flavour-forward dish.
Rich, delicate fish balanced with bright citrus, crunch and earthy sweetness—light yet satisfying, and effortlessly elegant for any occasion.
Chicken Shawarma Tray Bake
Golden, spice-roasted chicken meets vibrant vegetables and creamy hommus in this effortless shawarma tray bake.
A one-pan wonder layered with warm Middle Eastern spices, fresh textures and bold flavour—perfect for relaxed entertaining or easy midweek dinners.
Chicken, Feta & Beetroot Hummus Salad Bowl
Sweet, earthy beetroot meets creamy feta and vibrant hommus in this fresh, flavour-packed salad bowl.
A nourishing mix of tender chicken, crisp leaves and bold, colourful ingredients—balanced, satisfying and anything but ordinary.
Harissa Roasted Chicken with Romesco, Hommus, Couscous and Leaves
Roasted harissa-spiced chicken meets a creamy, sun-kissed layer of Alannah’s Mediterranean Classic Hommus with Pine Nuts and Olive Oil in this bold, heart-warming plate.
With fluffy couscous and fresh leaves catching every last drop of flavour, this dish feels both effortless and indulgent. The rich nuttiness from the pine-infused hommus and silky olive oil brings depth and balance to the spicy roast and bright herbs - making every forkful a little celebration of texture and flavour.
Spiced Beef Kofta Kebabs with Garlic Pitas
Juicy, spice-laden beef kofta meets warm garlic pitas and creamy hommus for the ultimate handheld feast.
Infused with aromatic Middle Eastern spices and fresh herbs, these tender kebabs are rich, satisfying and made for sharing—layered with bold flavour and effortless warmth.
Shawarma Spiced Chicken Bowls with Sweet BeetS & CASHEW Hommus
Bring colour, flavour and effortless vibrancy to your dinner bowl with these Shawarma-Spiced Chicken Bowls, finished with a hero-sized dollop of Alannah’s Egyptian Sweet Beets Hommus.
The warm spices, tender grilled chicken and charred zucchini pair beautifully with the hommus’ naturally sweet beetroot and creamy cashew base — adding a bold pop of colour and a premium, velvety finish that ties the whole dish together. A nourishing, high-protein meal that feels as good as it looks.
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